Honoring Colorado’s mining pioneers: Mountain whiskeys cut with water from the Rockies


TINCUP was made in honor of Colorado’s first whiskey drinkers and the tin cups from which they drank. Inspired by the mountains, TINCUP® is a blend of two great American whiskeys. “High-rye” bourbon, distilled and aged in Indiana, is blended with a small amount of rare Colorado single malt whiskey and then cut with Rocky Mountain water. TINCUP® offers bourbon-styled Original; Straight Rye; and TINCUP® 10 Whiskey. (42% ABV – 90 proof)

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