TINCUP® Rye

Mountain Mule

TINCUP® Rye

Mountain Mule

Simple mule with mountain whiskey, ginger beer and lime.

df

Dairy Free

V

Vegan

v

Vegetarian

Serving Size

Units

Ingredients

Garnish

Lime Wedge.

Instructions

1. In an iced mule mug add all ingredients
2. Stir
3.
4.
5.

Nutrition Facts Per Serving

207 Calories, 25 g Carbohydrates, 25g Sugar

Pairs Well With

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Savory Flavors

<img src="/wp-content/uploads/2020/04/beef.svg" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="" loading="lazy" height="102.4" width="160.6">

Beef

<img src="/wp-content/uploads/2020/04/citrus.svg" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="" loading="lazy" height="109.6" width="138.7">

Citrus

This recipe was made with

TINCUP® Rye

Whiskey
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