Cristalino on the RocksCopy
The liquid has an aroma of cooked agave, ripened stone fruit and oak with flavors of sweet vanilla, butterscotch, berries and spice. The long and balanced finish is complemented by the gentle heat and sweet nose of candied ginger.
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Ingredients
- 2 oz Gran Coramino® Cristalino
- 3 Large 1 Inch Ice Cubes
Garnishes
- 1 Crystalized Ginger Slice
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Instructions
- 1. Pour Gran Coramino Cristalino into a rocks glass with ice.
- 2. Garnish with crystalized ginger.
This recipe is made with
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Tequila
Gran Coramino® Reposado Cristalino
Aged in medium-charred new Eastern European oak barrels for 2-4 months. Finished in Napa Valley, California Cabernet Sauvignon barrels. Charcoal-filtered to crystal-clarity. Sip on the rocks or with sparkling water. Won Gold at the LA Invitational Wine & Spirits Challenge 2024. 40% ABV
