Dobel Diamante RocksCopy
The world's first cristalino, served on the rocks, has aromas of cinnamon, oak, and vanilla, and citrus, prickly pear, and caramel on the palate.
-
Ingredients
- 2 oz Maestro Dobel Diamante
Garnishes
- 1 Lemon Wheel
-
Instructions
- 1. Pour Cristalino into rocks glass with ice.
- 2. Garnish with a lemon wheel.
This recipe is made with
-
-
Tequila
Dobel Diamante® Cristalino
A blend of 3 tequilas aged in medium toasted new Eastern European oak barrels. Reposado, aged 2-4 months; añejo, aged 12-16 months; and extra añejo, aged 36 to 40 months. The blend of the 3 batches is then charcoal-filtered to crystal-clarity making the world's 1st Cristalino tequila. 40% ABV