El AbrazoCopy
A smoky and jammy Mezcal Sour with notes of peach and vanilla.
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Ingredients
- 2 oz Creyente® Espadín
- 1.5 oz Peach Puree or Peach Nectar
- 0.5 oz Lemon Juice
- 0.5 oz Pure Maple Syrup
Garnishes
- Chili Salt Rim
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Instructions
- 1. Rim a rocks glass with chili salt.
- 2. Add all ingredients to a cocktail shaker with ice.
- 3. Shake and strain into your chili salt rimmed glass over fresh ice.
This recipe is made with
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Mezcal
Creyente® Joven
Creyente® Mezcal Joven comes from a rich tradition of artisanal mezcal to create a remarkable new alchemy.