SKILL LEVEL
Easy
Ginger PalomaCopy
A whole new side to the classic Paloma with citrus and ginger beer.
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Ingredients
- 2 oz Maestro Dobel® Diamante
- 1 oz Grapefruit juice
- 0.5 oz Lime juice
- 1 oz Orange liqueur
- 1 oz Ginger beer
- 1 wedge Grapefruit wedge
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Instructions
- Combine tequila, fruit juices, orange liqueur, ginger beer, and ice into a shaker.
- Shake and strain over an ice-filled Collins glass.
- Garnish with grapefruit wedge.
This recipe is made with
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Tequila
Maestro Dobel® Diamante
Ultra-premium blend of Extra-Añejo, Añejo & Reposado. European oak barrel aged & double-filtered.