Island SpiceCopy
A spicy pineapple margarita that's a little bit tropical with just the right amount of heat.
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Ingredients
- 2 oz Cuervo® Especial® Gold
- 1 oz Pineapple Juice
- 0.5 oz Lime Juice
- 0.5 oz Agave
- 2 slices Jalapeño
Garnishes
- 1 Pineapple Wedge
- 1 Mint Sprig
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Instructions
- 1. Lightly muddle jalapeño slices in a shaker.
- 2. Add all remaining ingredients to your shaker with ice.
- 3. Shake until chilled.
- 4. Strain into a rocks glass over fresh ice.
- 5. Garnish with pineapple wedge and mint sprig.
This recipe is made with
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Tequila
Cuervo® Especial® Gold
Blended tequila (reposado & younger), sweet agave, oak & vanilla flavor.