SKILL LEVEL
Easy
Mountain MuleCopy
With a zesty bite of lime, the Colorado Mule is ideal for sipping on after a warm day hiking in the mountains.
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Ingredients
- 2 oz TINCUP Rye
- 5 oz Ginger beer
- 1 oz Lime Juice
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Instructions
- Fill copper mug with ice.
- Pour whiskey, ginger beer, and lime juice into mug.
- Stir.
- Garnish with slice of lime.
This recipe is made with
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Whiskey
TINCUP® Straight Rye Whiskey
Bold yet smooth straight rye whiskey that carries a lingering finish with a caramel and silky tannic mouth-feel.