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An earthy and tart mezcal Margarita with notes of smoke, melon, and a cucumber finish.
  • Ingredients

    • 2 oz 400 Conejos® Espadín
    • 1 oz Lime Juice
    • 0.75 oz Simple Syrup
    • 2 slices Cucumber

    Garnishes

    • 1 Pinch Cracked Black Pepper
    • 1 Rosemary Sprig
  • Instructions

    • 1. Muddle the cucumber slices in your cocktail shaker.
    • 2. Add remaining ingredients to the shaker with ice.
    • 3. Shake and strain into an ice-filled rocks glass.
    • 4. Garnish with cracked black pepper and a sprig of rosemary.

This recipe is made with

  • Mezcal

    400 Conejos® Espadín Joven

    Mexico's #1 selling mezcal, 400 Conejos®, carries ancient Mesoamerican traditions in every bottle.
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