SKILL LEVEL
Easy
Rabbit HoleCopy
A refreshing cocktail made with Mexico's #1 selling mezcal.
-
Ingredients
- 2 oz 400 Conejos® Espadín
- 2 slices Cucumber
- 1 oz Lime Juice
- 0.75 oz Simple Syrup
-
Instructions
- Muddle 2 cucumber slices in a shaker.
- Add lime juice, simple syrup, and mezcal with ice.
- Shake and strain into an ice-filled rocks glass (with optional Tajín seasoning rim).
- Garnish with a cucumber slice and lemon verbana leaf.
This recipe is made with
-
-
Mezcal
400 Conejos® Espadín Joven
Mexico's #1 selling mezcal, 400 Conejos®, carries ancient Mesoamerican traditions in every bottle.