COOKING WITH SPIRITS
Impress your guests with delicious food recipes from Top Chef Allstar, Chef Eric Adjepong, perfectly paired with cocktails by expert mixologist, Derrick Turner.
HAPPETIZER HOUR IS HERE
Discover these delicious cocktails and bite-sized recipes – perfect for your next happy hour.
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Jose Cuervo® Especial® Silver
LONG BLOODY SILVER SHRIMP FLATBREAD
VisitJose Cuervo® Especial® Silver
LONG BLOODY SILVER SHRIMP FLATBREAD
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JOSE CUERVO ESPECIAL® SILVER
SANKA BREATH BATTERED ONION RINGS
VisitJOSE CUERVO ESPECIAL® SILVER
SANKA BREATH BATTERED ONION RINGS
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MAESTRO DOBEL DIAMANTE CRISTALINO
HOT FROND TUNA CEVICHE
VisitMAESTRO DOBEL DIAMANTE CRISTALINO
HOT FROND TUNA CEVICHE
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Centenario® Añejo
GRAN FASHION GRILLED SHRIMP SKEWERS
VisitCentenario® Añejo
GRAN FASHION GRILLED SHRIMP SKEWERS
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kraken® black spiced rum
day-oh pork tenderloin
Visitkraken® black spiced rum
day-oh pork tenderloin
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PENDLETON® ORIGINAL
SAGED IT & CAJUN SAUSAGE PUFFS
VisitPENDLETON® ORIGINAL
SAGED IT & CAJUN SAUSAGE PUFFS
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TINCUP AMERICAN WHISKEY
then we’re up & GLAZED wings
VisitTINCUP AMERICAN WHISKEY
then we’re up & GLAZED wings
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CHEF ERIC ADJEPONG
Chef Eric Adjepong has cooked in several Michelin-star restaurants in New York after graduation and was a finalist on season 16 of Bravo’s Top Chef and a contestant on season 17 of Top Chef All-Stars, where he earned consistent acclaim from judges and popularity among viewers.
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MIXOLOGIST DERRICK TURNER
As a “New York’s Best Bartender” finalist with 15+ years of bartending experience, and a role on Paramount’s Bar Rescue, celebrity mixologist Derrick Turner brings vast knowledge and expertise to the art of cocktail making.