1910 SidecarCopy
A sweet and lemon forward sip, with flavors of maple and oney, and a dry rye spice finish.
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Ingredients
- 2 oz Pendleton® 1910 Rye
- 0.75 oz Triple Sec
- 0.50 oz Lemon Juice
Garnishes
- 1 Lemon twist
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Instructions
- 1. Wet the rim of a cocktail coupe or martini glass with a lemon wedge and coat into sugar.
- 2. In a cocktail shaker, add Pendleton® 1910 Rye, triple sec, and lemon juice.
- 3. Shake until cold and strain into your sugar rimmed glass.
- 4. Garnish with lemon twist.
This recipe is made with
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Whiskey
Pendleton® 1910 Rye
Balanced, complex flavor. Spicy rye kick & peppery heat, then smooth maple & sweet cherry.