Vined UpCopy
An aroma of grape and agave give way to a juicy drink with undertones of cucumber and vanilla. The drink is reminiscent of a grape tequila gimlet.
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Ingredients
- 2 oz Centenario® Cristalino
- 0.5 oz Fresh Lime Juice
- 0.5 oz Fresh Cucumber Water *
- 0.25 oz Simple Syrup
- 5 Sweet Green Grapes or Seedless Red Table Grapes
Garnishes
- 1 Cucumber ribbon
- 1 Sweet Green Grape or Red Table Grape
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Instructions
- 1. Muddle 5 grapes in cocktail shaker.
- 2. Add Centenario Cristalino, lime juice, cucumber water, and simple syrup to your shaker.
- 3. Shake vigorously with ice.
- 4. Strain into cocktail coupe.
- 5. Garnish with cucumber ribbon and one grape.
- * Cucumber water is simply water infused with cucumber slices for a few hours.
This recipe is made with
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Tequila
Centenario® Cristalino
First aged in new American oak barrels with medium char for 16-24 months, then finished in Calvados barrels for 2-4 months. Filtered through charcoal & Mexican silver for clarity. Sip over ice or in a Negroni. Won Gold medals from both the Beverage Testing Institute and ASCoT Awards in 2024. 40% ABV